Jowar Pita Bread

• 15 grams jowar flour
• 15 grams whole wheat flour
• Water as required
• Salt to taste
• Mix Vegetables (onion , tomato, capsicum, carrot, beans)- 50 grams
• Olive oil – ½ teaspoon

Method

• Sauté all vegetables using little olive oil. Keep aside
• Mix both the flours and salt in a large bowl.
• Knead it to make soft dough by adding the required water.
• Make small balls of dough and flatten it with rolling pin. (By that time, heat the flat skillet on medium-high flame)
• Now cook the flatten dough to make jowar pita flat breads.
• Place the sauté veggies over jowar flat bread. Serve hot!