Quinoa & Feta Pattie

• Quinoa – ½ cup 
• Potato (boiled) – 1 grated 
• Sriracha – 1 tsp
• Garlic paste – ½ tsp
• Onion – 1 diced
• Besan – 1 tsp
• Spinach leaves (optional) – chopped 
• Feta cheese – 2 tsp
• Oil – 1 tsp 
• Chillies – 1-2 juliennes
• Black pepper powder & salt – to taste

DIRECTIONS:

1. Mix all the ingredients together by hand in a mixing bowl. 
2. Make small and flat patties. 
3. Add some oil in a non stick pan and cook them until golden brown on either side, Serve immediately with hummus or mint chutney.